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Bread & Buns

For Home Baking of GF baked goods

 

Description:

 

This flour mix is designed to produce excellent baked goods such as breads Buns and Rolls. It is also very good for baking Yeast pastries. There are a few recipe posted on the RECIPE page but it can basically replace regular flour in day to day recipes.

 

Application:

The gluten free flour mix, with the suggested added ingredients, is for use at home for a variety of delicious, homemade GF baked goods such as breads, buns, rolls and yeast pastries.

 

Benefits:

Easy to make, Free of Gluten, Sugar, Soy, Lactose and Casein, Trans fatty acids and preservatives. Some recipes are suitable for Vegan baking.
Kosher Parve.
Excellent shelf life.

 

Package & Storage and Information

- Package: 500g packs in a laminate bag, 10 bags in a carton, 128 cartons on a Euro Pallet (1280)

- Storage: Cool, Dry and shaded environment (4-25 degree C)

- Shelf life: 18 months in proper storage

- Minimum order: 1 pallet

Can be produced in Privet label for a minimum order

Bread & Buns

 

PDF |  Product DataSheet (Specification)

 

BakeFreely - Gluten-Free Baking Opportunities

 

Eshbal Functional Food Ltd. |  Kibbutz Maanit 3785500, Israel
Tel.  +972-77-9972628   |    Fax. +972-4-6376367   |    Email:  info@eshbal.biz  | info@BakeFreely.com

 

 

 

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