Main Menu
Recipes
Recipes

cookies flour mix


|   Cookie Flour Mix

 

Gluten Free Hamantasch

Gluten Free Hamantasch

 

Ingredients:

  • 200 gr cold butter
  • 100 gr caster sugar
  • 280 gr Bar-El Cookies mix (2 cups)
  • 30 gr ground almonds (3 tbsp)
  • Pinch of salt
  • 1 Teaspoon vanilla extract
  • 1 Large Egg
  • Filling: Date spread / poppy seeds spread / chocolate
Cookies with jam

Cookies with jam

 

Ingredients:

  • 150 gr softened unsalted butter (but not completely melted)

  • 50 gr caster sugar

  • 200 gr of Bar- el cookies mixture

  • 1 egg white

  • 1 tablespoon water or milk

 

   

 Cookies Flour Mix

Cookies

 

Ingredients:

  • 200 gr butter

  • 1 cup sugar (200 gr)

  • 1 tablespoon water (15 gr)

  • 2 eggs (M-L)

  • 1 package Bake-Freely Gluten-Free Cookie Mix (400 gr)

  • ** Any optional additions you desire

 

 

BakeFreely - Gluten-Free Baking Opportunities

 

Eshbal Functional Food Ltd. |  Kibbutz Maanit 3785500, Israel
Tel.  +972-77-9972628   |    Fax. +972-4-6376367   |    Email:  info@eshbal.biz  | info@BakeFreely.com

 

 

 

facebook|ללאגלוטן|GMP

Accessibility

Slogan Design